Kings Canyon National
Parks, CA � August 2016 / Newsmaker Alert / Generations
of Kings Canyon National Park guests have enjoyed seasonal American cuisine
served at the family-friendly Grant
Grove Restaurant. While the restaurant has been feeding park visitors
since the 1970s when it opened as a coffee shop, today�s visitors have
higher expectations for both the food and the setting.
Building and environmental
standards have also evolved and will play a prominent role in the design
of the new Grant Grove Restaurant. The design is aimed at LEED Gold certification,
and the $6.2-million project will feature an 8,000-square-foot restaurant,
which will be built using sustainable materials and construction techniques.
�Upgrading Grant Grove Restaurant
has been a central part of our vision for enhancing the overall visitor
experience,� said John Motley, hotel operations manager for Delaware North
at Kings Canyon National Park. �The new facility will raise the Grant Grove
dining experience to match today�s visitor expectations.�
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Upgraded Grant Grove Restaurant
(Rendering)
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Taking advantage of the
spectacular setting, the restaurant will feature enhanced views of Bradley
Meadow. The inside seating capacity will be increased to 108, with outdoor
deck seating for 48, and a large courtyard area with picnic tables that
will seat about 75 people. A fireplace, large windows, vaulted ceilings
and efficient layout will greet visitors inside, and a large modern kitchen
will serve behind the scenes. For those in a rush or wanting to maximize
their outdoor time, a walk-up service window on the exterior will enable
visitors to purchase to-go items such as pizza, sandwiches, coffee and�of
course�ice cream.
The original structure featured
a small lunch counter, which served park visitors until the restaurant
was expanded to its current size. It has had few changes since then other
than the conversion of the former Sequoia Room Bar into overflow seating
for the restaurant. In 2013, when Delaware North�s parks and resorts business
was awarded the Kings Canyon National Park concession contract, updating
the Grant
Grove Restaurant was high on its lists of planned improvements immediately
following planned lodging upgrades. In 2014 and 2015, Delaware North completed
renovations to the Grant Grove Cabins, John Muir Lodge and Cedar Grove
Lodge.
Current Grant Grove Dining
Options
The Grant Grove restaurant
closed May 21, and alternative options are currently available, such as:
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The Grant Grove Market, which
offers "grab and go" meals, pizza by the slice, and microwaveable breakfast
burritos, biscuits and other choices.
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An Outdoor Food Court in Grant
Grove Village offering meals to overnight guests and day visitors alike.
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Overnight guests at John Muir
Lodge and the Grant Grove Cabins who have booked a package that includes
breakfast can choose a continental breakfast at the John Muir Lodge Lobby
or a-la-carte breakfast items at the Outdoor Food Court or Market.
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Peaks Restaurant at Wuksachi
Lodge and Wolverton Barbecue in neighboring Sequoia National Park are both
functioning as normal (roughly a 45-minute drive from Grant Grove).
Food options may change seasonally
and guests are encouraged to check the website for updates. To view updates
and learn more about lodging in Sequoia and Kings Canyon National Parks,
please visit VisitSequoiaKingsCanyon.com.
About Delaware North at
Sequoia and Kings Canyon National Parks
Delaware North serves as
concessioner to Sequoia and
Kings Canyon National Parks, operating overnight accommodations, food
and beverage, retail and other services at destinations including Wuksachi
Lodge, Lodgepole, Grant Grove Village, John Muir Lodge and Cedar Grove.
To learn more about Delaware North�s lodging and retail operations in Sequoia
and Kings Canyon National Parks, visit VisitSequoiaKingsCanyon.com.
For additional information
on Sequoia & Kings Canyon National Parks, please visit NPS.gov/SeKi
or contact Dana Dierkes; Chief, Branch of Communications and Outreach;
at Dana_Dierkes@nps.gov or phone
559-565-3131.
About Delaware North�s
Parks and Resorts Business
Delaware North is a global
leader in the hospitality industry, operating lodging, recreational activities,
food and beverage services, retail and educational programming at destinations
throughout North America, Australia and Asia. Delaware North operates in
many of the country�s iconic national and state parks, including Kalaloch
Lodge in Olympic National Park and Niagara Falls State Park, as well as
at cultural attractions such as Kennedy Space Center Visitors Complex.
Its portfolio also includes five luxury resorts in Australia. To learn
more about Delaware North�s hospitality management expertise, visit www.DelawareNorth.com/industries/parks.
About
Delaware North
Delaware
North is one of the largest privately held hospitality and food service
companies in the world. Founded in 1915 and owned by the Jacobs family
for 100 years, Delaware North has global operations at high-profile places
such as sports and entertainment venues, national and state parks, destination
resorts and restaurants, airports, and regional casinos. Our 60,000 employee
associates are dedicated to creating special experiences one guest at a
time in serving more than a half-billion guests annually. Delaware North
operates in the sports, travel hospitality, restaurant and catering, parks,
resorts, gaming, and specialty retail industries and has annual revenue
of about $3 billion. "Delaware North" is a reference to Delaware North
Companies Inc. and its affiliates and subsidiaries, including location-specific
operating entities. Learn more about Delaware North, a global leader in
hospitality and food service, at www.DelawareNorth.com.
Media Contact:
Julie
Wright
(W)right On Communications,
Inc.
for Sequoia National Park
858-755-5411
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