“Schools Of Hospitality”
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SUNY College Of Technology
At Delhi – Hotel & Resort Management, Restaurant & Foodservice
Management, Travel & Tourism Management and Culinary Arts – Delhi,
Delhi features a contemporary educational and conference facility that offers hands-on experience in all facets of the industry, with a hospitality lobby, Marriott and Sheraton hotel suites, banquet and catering facilities, beverage laboratory and lounge. And Signatures, the student-operated restaurant, provides a realistic experience in all aspects of restaurant operations, including food production, planning, service and supervision. The restaurant serves the campus and the community, which adds to the real-world experience. Catering projects also give students experience in quantity food production. Banquets, luncheons, wedding receptions and other activities are presented for groups ranging from 20 to 250.
Laboratory classes are small to ensure students receive individual attention from faculty, each of whom has industry experience. Internships offer on-the-job training opportunities with many major employers in the hospitality industry, including: Marriott, Walt Disney World, Hyatt, AAA Worldwide, Crowne Plaza, Sheraton, Sodexho-Marriott, Aramark and the Grand Hotel. Special internships with independent operators and country clubs are available as well. Scholarships provided by the industry are available to hospitality majors at Delhi. Special awards include a one-week internship at a major hotel. An advisory board of industry executives, which includes many Delhi alumni, reviews the curriculum annually to ensure it keeps pace with industry standards.
State University of New York
College of Technology at Delhi
“Service of Hospitality
1ST and Subscribing Members”
Placement Dates: Open
Small Business Hospitality Association (SBHA)