“Schools Of Hospitality”
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Lester E. Kabacoff School
of Hotel, Restaurant and Tourism Administration
The Master Science in Hotel Restaurant and Tourism Administration will offer local, national and international students the opportunity to study and intern in one of the most significant, historic and culturally diverse tourism destinations in America. The program has been developed with close cooperation from industry to ensure that it addresses current and future management needs. Additionally, the Masters curriculum has also been designed to allow students from other disciplines to gain a professional qualification in the hotel, restaurant and tourism industry.
A key element of the Kabacoff School is its Hospitality Research Center (HRC) designates a Center of Excellence that undertakes tourism research for New Orleans, Louisiana Office of Tourism and other US clients. The HRC has developed a unique model for the tracking of conventions sales that allows convention visitor bureaus to track how the sales are performing from historical benchmarks but also shows where there is a need concentrate future sales activity by market segment.
C.G. Davidson, Ph.D.
Those not included may request submittal details by e-mail to: firstname.lastname@example.org and a quick posting guideline will be returned via plain text e-mail.
“Service of Hospitality
1ST and Subscribing Members”
Placement Dates: Open
Small Business Hospitality Association (SBHA)