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Special Hospitality 1ST Newsletter Report
“Schools Of Hospitality”
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Information provided here furnished by staff personnel or faculty member of the representative schools listed. Listings presented are, as submitted. The listings are by no means inclusive. We appreciate those who do make the effort to contact us and are pleased to pass along their information.

Columbus State Community College – Hospitality Management – Columbus, OH
www.cscc.edu/hospitality
Columbus State Community College is a comprehensive community college centrally located on more than 80 acres near downtown Columbus OH with a current enrollment of approximately 23,000 students. The college offers an Associate in Applied Science Degree in Hospitality Management with four majors from which to select.

The four majors available include: Chef Apprenticeship, Dietetic Technician, Foodservice/Restaurant Management, and Travel/Tourism/Hotel Management. These majors are accredited by the Commission on Accreditation for Hospitality Management Programs (CAHM). In addition, the Chef Apprenticeship and Foodservice/Restaurant Management majors are accredited by the American Culinary Federation Foundation Accrediting Commission, while the Dietetic Technician major is accredited by the Commission on Accreditation for Dietetic Education of the American Dietetic Association (CADE).

These programs enroll over 400 students. Classroom instruction, laboratory practice, and required industry work experiences are combined to prepare graduates for a wide range of employment opportunities. General education and business related courses, in addition to technical courses, provide knowledge and skills that serve as the foundation to success within the industry and throughout life. Courses are offered days, evenings, or on-line.

Columbus State is affordable. Ohio residents are charged an instructional and general fee of $79 per credit hour. Non-Ohio, U.S. residents are charged $175, and International students $210 per credit hour. This does not include textbooks, supplies, lab fees, lodging, food and other personal expenses. Hospitality Management degree requirements range from 101 to 110 credits.

For further information about Columbus State Community College, go to www.cscc.edu. For answers to specific questions, contact hospitality@cscc.edu.

Mokie Steiskal, PhD, Chairperson
Hospitality, Massage Therapy, Sport & Exercise Studies
Columbus State Community College
550 E. Spring St.
Columbus, OH 43215
614-287-2572

Those not included may request submittal details by e-mail to: schools@hospitality-1st.com and a quick posting guideline will be returned via plain text e-mail.

“Service of Hospitality 1ST and Subscribing Members”
Placement Dates: Open
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